B & B BBQ has been selected to cater the 2017 Summer Membership Mixer. All members offering catering services were invited to bid on the event. The Mixer will be held at the Swine Pavilion at the Fairgrounds on Thursday, June 1. The event begins at 6 p.m. with drinks, followed by dinner at 7 p.m. Reservations are due to Cheryl (636-239-2715 x102) Monday, May 22.
Special Thanks to our mixer sponsors:
Thanks to Craig Callaway for providing the sound system!
Chamber Director of Marketing